Greetings from the farm! Those roasting hot days keep on coming, but it was a blessing for me this week, as most of the workers who would normally be somewhere in the fields were working in the building and the cooler due to the off-the-charts heat. That meant an...
Good morning Farm Sharers! I hope you’ve been able to enjoy our hot summer outside, perhaps with some day trips to the lake or other summer standby’s. As we get further into summer, new vegetables are becoming ready each week, and the substancial...
No doubt the unrelenting heat is inspiring you to cook outdoors or embrace salads in place of hot foods. Here are 2 more recipes to inspire you, however you end up tweaking them! So I tried the cauliflower grilled- it is definately a do! If you cauliflower is a little...
Hello from the farm and Happy belated Canada Day! It’s been hot, hot, hot on the farm for weeks now. Even the lakes are heating up for some early swimming, and I hope some of you were able to take advantage of the perfect July 1 long weekend we enjoyed....
Hello Durham and Pick-up people, This week you (Durham and Pick-Ups only) received some dark little berries called blackcurrants. Through taste-testing in the field, we discovered that they are rather tart and could be tastier if sweetened. So here are some ideas to...
