Hello again from the farm! This week we have a box filled with lots of goodies for you to enjoy. Here is some news from Jenny this week:
Also, we have beefsteak (the normal red ones) and heirloom tomatoes. I mixed them in together so if you see an orange, yellow or multicolored tomato that feels tender to the touch you received an heirloom variety, which I wholeheartedly believe are the tastiest! Being thin-skinned and full-on juicy, they do tend to split, so I picked the more attractive specimens and put them in a clamshell to try to offer them safe passage to your house. If any don’t make the grade after their journey, again let me know. These are too tasty to hog all to myself!
Ted (founder of Zephyr Organics) and I also went to the Meet Your Farmer Uxbridge Event this past Thursday. It was a blast and full of great people and I couldn’t believe the abundance of produce and local products we had!
-romaine or green leaf lettuce